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  • Sunday breakfast was always a tradition for us before we left PA. There were so many little independent diners to choose from. When we relo'd to AZ, we decided to continue the tradition. We drove by this place several times during the week and saw the guy directing traffic in the parking lot so curiosity got the better of this cat - I had to check it out. So one Sunday we headed up for brunch. It was close to noon and I think we got the last table in the house but that is not always a sign of a good place in this area. Heck, despite the economy, it seems every place is packed all the time in Phoenix! Immediately we ordered and got three cups of coffee. At 99c a cup, the expectations were fairly low as I can't honestly say that we found much restaurant coffee out here to be great. Mostly it is so stiff that the spoon doesn't just stand up, it salutes. Anyway, the steaming brew comes and it is amazingly good! Smooth. Not too strong, not to watery. Goldilocks would say it was just right. And the refills kept coming. DS and I both ordered the Pancake sandwich - 2 eggs with 2 cakes and meat. Nothing fancy. But the eggs were cooked perfectly and the cakes were large and hot and tender. To me there is nothing worse than a restaurant that serves a rubbery pancake or one that served as a doorstop in a prior life. These were just good pancakes. Freshly made. DH ordered a chorizo skillet that was a wonderfully overstuffed skillet of Chorizo, peppers, and cheese topped with eggs and a side of their home fries. The plate was loaded with tasty sausage and just the right amount of peppers. Maybe a little more cheese than it needed but still tasty. And real home fries. Not the typical frozen cubes of potatoes. If you are looking for fresh quality at a reasonable price, make this a place to try soon! We will be trying lunch and dinner soon and will update the review then!
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