I really want to love this place but the last three times dining here have left me wondering if I have wishful thinking. First, they have been playing this crappy game of "we have no tables" and then you show up and 20 mins later you're practically sitting alone in your section and it's only 7:30. What is that about? Also, the food is hit or miss. Sometimes it's amazing and other times it leaves you hanging. The pibil has been consistently good. Order that. Margaritas are solid. And something about their salsa is addictive. Beyond that, sometimes food is not paced well coming out, sometimes it's over cooked, sometimes it's under seasoned...basically eat at your own risk.