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| - I'm not a morning person or night person. I am a food person. if you can't guess, the ways to my heart: buy me food, make me food, be food. And it helps if you are really really good BBQ. I stumbled on this heaven on earth at the Great American Beer and BBQ festival. It is also where you can meet Brady in person or otherwise listen to him on your daily commute.
Porkopolis is a fave lunch spot because it's a jaunt from my office. There's plenty of seating at the tables for a big group or you can casually hang at the bar. ALWAYS go for lunch because the daily specials rotate at a measly $7 with generous portions that could be split if you are a sharing kind of person. Outside of that, I would eat everything on the menu. Definitely go for the burnt ends, pulled pork, beef brisket, and the mac and cheese. I like my BBQ naked but there's a slew of sauces to tantalize your tastebuds. Service is always outstanding, but what do you expect? Who wouldn't be happy when the smell of BBQ is in the air??!!???!! I would eat here every day. In fact, some weeks I check in at least 3 times. If you can't get to Kansas City or Texas, come to Porkopolis. It's one way to cut carbs. It won't take you 6 hours to cook it, but only 3 seconds to eat it.
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