We made reservations as we have never dined here. We went on a Saturday @ 615, and were going to a movie next door after. We decided on mussels, a brie and apple plate and salads. Well what a disappointment. The mussels were not only fishy but had an odor. When my husband told the waiter they were fishy she took them away and didn't mention anything of it. The 9.00 Apple & Brie plate was such a disappointment. It literally came out with 5 small slices of apple, an extremely light spread of apple butter and about a "pea size" of brie. It was nothing like we ever had, which is fine. It was just so skimpy for the price. Nice idea, but if it wasnt for the name of the appetizer "apple and brie" we would have never known it was brie that was smeared across the tip of the apple. We also got 2 of the mixed green salads, and once again couldnt even taste the vinegarette it was tossed in. We do not like heavy dressings and prefer the lighter style of majority of the food we eat, but I must say they need to tweak things in their kitchen a bit. It's not coming together as it should. We love to try new places and love tapas and small plate diners, but I think this would be a wine/beer stop only for us.