Went here with my wife. Had the Mushroom Swiss w/bacon, chili cheese fries, and fried pickles. They call themselves Smash Burger because they smash the meat when they cook it to lock in the juices. Anyone who knows how to cook a burger knows when you smash it, it dries it out, which was the case here. Turned out to be dry. Not bad flavor though. The fries were shoestring variety and overall were not very good. The fried pickles were a big disappointment. May as well have just taken the lid off of the salt shaker and eaten a spoonful because all it tasted like was salt. Dining room was nice and the people were friendly.