Can this come to San Jose, CA please?!
The chicken fingers at Raising Cane's are hands down the best fast-food chicken tenders I've had. The breading on the chicken is very crispy and flaky. The chicken is super moist. My friends and I concluded that Raising Cane's have got to be brining the chicken to achieve that level of moistness especially for white meat. Even the sides were all very good. I was a fan of the house sauce, which was like a peppery thousand island. The Texas Toast was so soft and buttery, and Raising Cane's coleslaw was as good as KFC's coleslaw. My only complaint, which is more of a preference thing than anything anyway, was that the crisscut fries could have used an extra 10 seconds of deep frying. They were a bit too soft for my liking.