After a cold and rainy afternoon at MOCA, we decided to take refuge and get warmed up at this lovely little bakery / coffee shop...so glad we did!
Chef Britt-Marie Culey is doing a wonderful job with this tiny, comfortable spot. The smells wafting through the place when we opened the door to come in were so enticing, we knew we were in for a treat (literally!). The French press coffee was rich but very smooth and we sampled several of the decadent desserts which were all delicious and meticulously prepared.
In the area again we will be sure to stop by and sample other treats.