Decided to visit this place as I have wondered and passed this establishment many times. I went here for a late Valentines date dinner and was left wanting more. The ambiance of the restaurant was nice. Surprisingly went here on Friday night and there was no wait or reservation needed only if you wanted to sit on the booths. The food was average, nothing too exciting to rave about considering this place is more geared towards the higher end of the pay scale. I ordered the braised short rib w/ mashed potatoes and roasted mushrooms, and girlfriend ordered the Korean Style Skirt Steak. The skirt steak was a bit salty possibly overdoing the sauces being put on. Other than that, average dinner with prices exceeding what the food was worth.