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  • My friends and I went for dinner the other day and we got there around 6:30pm, which meant we could order beer at their happy hour prices ($5.09). This seems insanely good; however, you are not getting a true pint of beer for that price, so it's not as cheap as you first think. (my beer was 16oz) That being said, it's still a good price for a beer after work and their list is better than most places. I have to say, the menu here has a lot of really unique items. However, I don't know that I would be in any way inclined to spend $45 on a surf & turf Philly cheesesteak sandwich. In fact, I would rather go to the Keg around the corner for a sirloin steak & 8oz. lobster tail for the same price. I ordered the daily special, which was a jerk chicken quesadilla for $13.95. It tasted fine and was a decent portion, however, it was mostly filled with potatoes, which the server failed to mention. Given that I was already getting my fair share of potatoes with my side order of fries, I would likely have chosen something else, or even just gotten a different side. One of my friends had the Flaming Greek Burger, which was topped with fried Kefalotyri cheese. They bring a shot of flaming Sambuca or Ouzo (I'm guessing, because the server didn't actually say what it was, she just poured it on) and then doused the flame with a squeeze of lemon juice. Given that my friend doesn't drink alcohol, it was a bit of a surprise to him. The menu doesn't mention this part, and the server didn't even ask if it was ok - just poured it on and left. He ate the burger, but I really think this should be detailed on the menu, or have the server explain this at the time of ordering. Not everyone wants booze poured on their food. This seems like it could be a fun place to have drinks with friends after work, but I can't say I'm too inclined to want to eat there. Prices are about 20% higher than they should be. This is not fine dining, it's pub food. Interesting, for sure, but still pub food.
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