Ate @ Yonaka again a few nights ago and deserves another shout out. Met a friend who was a first timer and we sat @ sushi bar. Thought we'd be there for an hour or so. Three hours later and still reeling in the liquids and solids. Love Yonaka.
Had two orders of a gorgeous shrimp tempura and tuna roll, tea brined ribs, and sake orenji, latter of which I did not participate in eating as 1.) I do not like salmon and 2.) My friend was too busy enjoying to bother his eating groove-on. I only remember the name because it was recommended more than once on the menu. Also had the usual amazing roasted/grilled brussel sprouts.
Our server Elizabeth was spectacular. Tremendous service.