An iceberg lettuce pile with very little else and cold gyro meat on top makes for a huge disappointment; one tomato slice? Three kalamata olives? A tiny amount of feta that would hardly fill up a mouse's belly? It was barely edible and far from enjoyable. Just because you're running a dive doesn't mean you have to serve crappy food. M&TG&S should think a little harder amount the concept of "salad". Additionally, the pork souvlaki was super full of gristle. The floors and covered with food and the place (bathrooms included) is generally filthy.