May or may have not been the best brunch I've ever had in Pittsburgh.
You pay at the cashier then seat yourself with a table number thing.
LEMON & RICOTTA PANCAKES ($9): So fluffy like what I'd imagine a cloud to taste like. Melted in your mouth like cotton candy. I highly recommend this if you're coming for breakfast or brunch.
FRENCH TOAST ($9): This jam is to die for. It's not too sweet, reminds me of a smoothie bowl. The french toast is also a bit crispy, but not too chewy.
OMELETTE ($10): Got bacon, mushrooms, and swiss cheese (It says you can put up to 3 fresh ingredients). So so so cheesy, almost too cheesy for me. Crazy cheese pulls, perfect for pics. This gave the extra edge of savoriness to our shared meal.
These three picks were perfect to share together, as they all had their own strengths of sweetness, tanginess, and savoriness.
Got busy around lunchtime on a weekday really fast, good thing we came at 11. I was so impressed by the breakfast foods that I would love to come back for lunch for their gourmet sandwiches.