It's inconsistent. Quality seems to have gone down and it remains very pricey for the most part. Sad, since the place is cool, relaxed and friendly. During our last visit, our waiter was really nice and attentive. Unfortunately, we were disappointed by the food. Two oysters (out of twelve) were not fresh (kitchen staff, please smell oysters before serving. It gives you big hints about freshness). The pico de gallo was soggy. The tomatoes looked like they had been cut a long time ahead. The biscuit accompanying the soup was delicious. The cocktail was fabulous but when you pay over $14, you don't want the glass
entirely filled with ice cubes.