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  • Paul's review hit it on the nose: the menu has a personality disorder. I choose a restaurant based on what I'm in the mood for, and I don't think this menu hits on any one mood or taste. The TV commercials I saw for it suggested a slightly more sophisticated sports bar, so I thought I was going for a burger or steak and potatoes. I was so taken aback by the Chinese food section of the menu, I had to order from it. I got the won ton beef. The beef was a little dry, getting most of its moisture from the sauce, but overall it tasted good. It was definitely different and unexpected. I mean, it's not sweet and sour chicken Chinese food; it's definitely more authentic. Still, I say pick an identity. Let it be authentic Chinese. Maybe reinvent a few of the dishes in different ways for those Americans who can't handle authenticity. But be neighborhood bar food or Chinese. I don't think you can be both.
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