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  • I've been to Lombardinos 5 or 6 times over the past two years. We just went again on Wednesday to celebrate my birthday. I had the beef special. As in the past, the beef was nearly perfect. The kids had the bolognese which was very traditional (I lived for a year in Bologna) and tasted great. The seasonal salad was good and the wines interesting. The service is always a little slow and wacky, but we've always had a good time. My wife had the fish special and the herb-potato puree base was delicious but almost too rich to do more than look at. While I love most of the food, the fish reminded me that maybe they sometimes try to push the flavors too far. We like the pizza as well, but there are a number of places in town that have high-heat Neapolitan style ovens now. So, that's less of a draw. It's the prices of the entrees that make me wince. We now only go there for special occasions.
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