I've been to Pho Plus twice now and had good experiences both times. It's been around for about a month I believe. You can tell that the owners are still getting everything figured out but there were no major mishaps.
We had good service for dinner both times when the restaurant was not busy at all. I would describe the pho broth as being more sweet than I've had at other pho establishments. I prefer the tangier broth at my favorite pho place on Independence, Pho Huong Que, but it's still good in its own way and you can doctor it up with Sriracha, hoisin, etc. Protein portions are very generous. I definitely intend to keep coming back.