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  • Went with the calamari luciana (squid in spicy tomato broth) as an appetizer, the spaghetti polpette (spagetti and meatballs), the pappardele verdura (vegetable pappardele in a saffron cream sauce), and the tiramisu for desert. Bread and olive oil and garlic also come with the table. Although not blown away, the food was ok and gave a nice alternative to an Olive Garden tier of italian food. Also, the staff was very pleasant. So three stars seems a fair rating to me.
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