A couple of times in the last month I have gone here for lunch. The fry bread here is very, very, good. I love the crisp, brown, bubbly surface that makes these so addicting. Both times the fry bread was served so hot I had to let it sit a couple of minutes before eating.
I had the red chili the first time and green the next. They are both excellent but I really enjoyed the flavor of the hatch green chili in the green. The beef itself is fall apart tender and quite flavorful in all those juices. There is also a very nice, but not too spicy, hot sauce that enhances the flavor of the tacos. Either way, there was so much filling in the fry bread I could only finish part with my hands. Good thing there are plenty of paper towels! Next time I hope to leave room for a honey topped fry bread for dessert and then drive immediately to the hospital before going home.
The ladies that work there are very quiet but nice. You order at the counter and the food is brought out to you. The decor is definitely no frills..but hey...this is fry bread not prime rib.
Lastly, I really want to make this part of my bi-weekly restaurant rotation but I doubt I'd live to provide an update to this review. What a way to go though!!!!