A group of us came to Ryoji Ramen & Izakaya for Christmas Eve dinner since we didn't want to cook. This restaurant is located at college street near Little Italy downtown Toronto. There's meter parking right in front of the restaurant. When you enter, the restaurant is huge. Very modern and clean. We reserved a huge table in the middle of the Restaurant where there's this cool display in the centre of the table. They specialize in ramen and tapas. We all ordered a few pitcher of beer and also ordered 2 sets of multiple tapas on the menu. We had the chicken Karaage. I like the ones in most Ramen place better since this was was drizzled with sweet sauce it made the chicken a bit soggy. We also ordered fried calamari legs. The portion was tiny and it was a bit dry. We had a bunch of sashimi dishes but I don't like raw food so I didn't try. The sizzling steak with butter on top was very good. We had the pig ears. It was drenched in this peanut sauce, not bad. We had the deep fried shrimp it was nothing special I would prefer shrimp tempura. For the ramen it comes in regular size and mini. Regular size is essentially 2 fistful of ramen noodles and mini has 1 fistful. We ordered a bunch and shared it. We tried the tonkotsu ramen, spicy miso ramen, garlic oil ramen and shio ramen. For a place that specializes in Ramen it was ok. I've definitely had better. I felt that the food was over priced and not sure if I would come back here again. The service was fine nothing to write about.