Cioppino is now one of my favorite places to grab a drink in Pittsburgh. Very relaxed atmosphere and Andy is one of the most knowledgeable bartenders that I have ever met. He creates top notch drinks and is very passionate about his craft. The Fig Higgins with the fat washed Whistle Pig is by far my favorite drink on the menu. The price may seem a little high for a cocktail, but it is definitely worth every penny! I would highly recommend making the trip to Cioppino to anyone, and make sure to grab a cocktail from Andy.