This place is ok to eat at. I had Carne Asada and the sauce that came with it was just middle of the road. The steak tasted great, was a bit under done (more rare than medium rare). My husband had the Pork Tenderloin in a sweet sauce. It was ok, but I expected a bigger hint of spice. The homemade guacamole was great and so was the desserts. The manager made up for some of our mishaps so I feel the service definitely tried to make up for any loss we had. The pricing on the food was more than I expected but everything was fresh. Fantastic server, fantastic management.