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  • Been here twice, satisfied both times. I've had pho dozens of times, but never Pho Tai Sate, which is pho tai with a spicy broth -- spicy deliciousness! Also the Vietnamese sandwiches or Banh mi were fresh and tasty. Banh mi usually cost around $2 and, like a Vietnamese version of the Po'boy, don't always have the freshest ingredients (at least in my experience). But the bread was toasted to perfection -- crispy on the outside and soft on the inside -- and everything inside was solid, too. My next trip I had the fresh spring rolls, which didn't disappoint, and a combo Bun (vermicelli noodles) with pork, shrimp, and egg roll. The pork was perfect, but the egg roll was so-so and the shrimp nothing to write home about. But oerall, a definite keeper.
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