The best thing about this restaurant is the people watching! The crowd here is very interesting. I like the decor, elegant, flowing lighting. Service was wonderful. We were there for over 3 hours just dining and drinking. Mood our server was so friendly and knowledgeable. They are exceptional at watching the table at Andrea's which I adore, that's one of the most important aspects of good service in dining. They have great wines by the glass and PJ by the glass which is rarer, I'm a champagne addict. I prefer the food next door at Sinatra over the food at Andrea's, but the food was still very good. However, the food was not perfection in every dish which is what brought my rating down to 4 stars. The sauce on the scallops was too fishy for me and I wasn't a fan of the wagyu lobster sushi roll. I love foie gras though and I will always order it it if it's on a menu, and the foie gras here was possibly the best I've had in town. Also, my favorite sushi is fresh uni with a quail egg and two salmon roe - try it, you won't regret it! It was very good here, the sushi quality was good.