I cannot even begin to describe the experience I had here, but I will try my best. I came here on a Monday night with my dear Yelp friends. Chef Dan has developed and perfected his craft, and it is obvious why people around Wisconsin rush to dine here.
Environment was small but not crowded. It felt like I was eating dinner in someone's home. Spacing was intimate and the noises are welcoming. What an experience!
Food: I cannot say a single negative thing about any item I've had here. The Wagyu beef dish was incredible, but I will most definitely be coming back for the rabbit and pork tripe. I was so astounded with how each ingredient was paired and represented so well with so many flavors. Eat by yourself or share with friends, but this food is meant to enjoy with others.
I cannot wait to come back. Thank you to Chef Dan for making us a meal we will never forget.