We've been to this restaurant twice in the past month and after our very positive experience I was surprised to see the number of negative ratings on yelp. Perhaps the biggest difference between our excellent experience and the below expectation reviews we've read is that this restaurant has recently had changes in management from the top down. The new General Manager has clearly made a difference and his Assistant Managers seem to be carrying forward the emphasis on quality service as well as quality food presented excellently. We were impressed with the customer interaction from both management and servers and we were very happy with our food selections as well. One item I would heartily recommend is the Shrimp Portafino and also the Chicken Under a Brick. If you like wine, be sure to have your dinner served with a bottle of Luna Merlot.