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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2018-04-02 00:00:00 (xsd:dateTime)
itemReviewed	Famous Toastery
http://www.openvoc.eu/poi#funnyReviews	5 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	9 (xsd:int)
rev:text	Me and 'Toast' are no strangers. Several visits to the quaint Davidson location and occasionally the one at Concord Mills, I'm known to be a fan of their food. I'm not huge on the 'every server is your server' routine, mostly because you don't really get to make a connection with a particular server. It's just nice to be able to remember one person's name and have a bit of chit chat. I digress, this restaurant's staff has better chemistry than the other two I've been to. I think it all boils down to communication. I've had instances in Davidson where my drink sat empty for a while and when someone finally came by they apologized and admitted that they thought someone else was taking care of it. Not an issue here at University though. Fast, friendly servers that seem to have it down. I got the Huevos Rancheros as I've been on a particular crave for this lately (and am currently seeking a Mediterranean version of this classic, would pay good money for one). The food came out promptly and at first I thought I had made a horrible mistake, I didn't get any meat! What's breakfast without meat (apologies to my herbivore friends)?! As I sat there already a bit disappointed (in myself) I quickly changed my tune. Perfect over-easy eggs, great seasoning on the beans, very crispy tortilla strips, a generous helping of avocado, and topped with salsa. Between the protein in the beans and all the carbs, I was fully satisfied. I'm the mirror opposite of a vegetarian but I do gotta admit that this dish was very balanced, tasty, and satisfying just the way it is. A couple of notes for your dining experience: The breakfast and lunch menu are both served all day. They do have a well stocked bar with the usual like Bloody Marys and Mimosas (just make sure it's past 10am, unlike us) as well as some speciality indulgences. It would be nice if the staff had a simpler way to split checks, but I don't blame them for the confusion as our table, all consisting of diehard Yelpers trying to earn a silly badge, we're splitting a check six ways. My suggestion is to get here early as on the weekends the tables fill up fast. Either way its worth the wait!
http://www.openvoc.eu/poi#coolReviews	7 (xsd:int)
rev:reviewer	Chris

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