Amazing amazing amazing brunch place, you will not be disappointed. There are pros and cons as every restaurant has but I think the quality of the food outweighs the cons by a long shot.
Pros:
- THE FOOD! It's incredible! You can see them make every order in their open kitchen and they have a rotating menu of specials as well as a standard set of breakfast basics that they're perfected. Their home fries are amazing and come with homemade ketchup! I'd also recommend the peach pancakes if you're lucky enough to visit on a day when they're serving them.
- The location: It's conveniently located on College St, a short walk from UofT campus or about a 10-15 minute walk from Queen's Park subway station
- Food is really affordable, with most dishes coming under the $10 mark
Cons:
- The wait for a seat on the weekends is pretty long, you're guaranteed to wait at least 40-60 minutes for a table. And you can't make a reservation either.
- The decor and ambience isn't the greatest. The actual building seems like an old house that's been repurposed as a restaurant and the decor is very mismatch-y and "run down". Tables are placed very close together and can be cramped. Although once you get the food, you don't really focus on those things anymore.
- The wait for the food also took a while after ordering. This is probably because the kitchen is quite small and it takes time to turn around so many orders at once.
- They only take cash.
If you're an avid brunch connoisseur such as myself, I'd recommend checking out Aunties and Uncles at least once in your life for some amazing brunch food.