We've tried the duck confit pizza and the nduja sausage pizza on past visits here - both are delicious! Ingredients used are fresh and you taste that in each bite. My only complaint is that I wish they put more meat on the pizza overall but that's my personal preference since it seems authentic Italian pizza is skimpier on the toppings in general.
The place is always busy so be prepared to wait for a table if you're doing walk in or you could always do takeout, which is pretty efficient too. Service is good though and my friend even got a free tiramisu from a nice server! We'll be back again!