Yay, arepas! I hit up this place on a chilly Saturday afternoon while I was out and about and hungry. When I walked in the first thing I noticed was that the it smelled really delicious inside the restaurant. The place is in an odd little strip mall next to the train tracks and it has zero atmosphere, but the minute I smelled what was going on in there I did not care one bit. I started my arepa explorations with a Pelua, which is beef and gouda cheese. I'm going to go ahead and say that that was the most delicious thing that I've put in my mouth in Charlotte so far this year. A vegetarian arepa (the La Del Gato) with cheese, plantains and avocado was also pretty tasty, although it could have used more plantains and less avocado for balance and flavor. The fresh cheese is out of this world, though. I will definitely be going back. It sounds like this place is doing well, too -- the guy working the counter said he was still cleaning up after a massive lunch rush when I got there just before 2.