I have to eat here every time I'm in Phoenix. The food is great and served in copper dishes; the water is always flowing,both in the fountain and I your water glass, and the waiters are all Sikh, and very professional. I always get the lamb korma, so I can't vouch for the other food, except for the great basmati rice and garlic naan. The Tandoori chicken a friend ordered was a little dry, but the waiter did warn her.