Went here to celebrate a fellow co workers going away party. She had recommended it as it is her favourite local Vietnamese spot to hit up with her husband and being Vietnamese herself, the place sounded promising.
The décor is what you can expect from a hole in the wall type establishment with sub-par seating arrangements, lack of proper air conditioning and overall sticky atmosphere. They tried their best to accommodate our rather large (9 people) group to much success and immediately served us jugs of cold tea which kept coming as the night went on.
I ordered a classic Vermicelli noodle dish with "rolled beef in lolot leaves" and the group ordered the chicken wings to share. The chicken wings were delicious, straight from the fryer, hot and sticky and sweet; all the good things one would love in a classic wing. It came with an interesting side of sticky rice mixed with coconut, which I used mixed in with the sauce the wings left behind. My main dish was very large and based off of the recommendation of my friend and was very tasty. The rolled beef especially was my favourite and I can eat heaps and heaps of it if I could!
Overall a very yummy little spot that if in the area, I'd definitely go otherwise it is a little bit of a trip for me.