Try it out!
We stumbled upon this place while passing through the city on Labour Day, partially because everything else was closed and we also overheard it as a recommendation. Both of us were quite pleased with everything and would definitely recommend.
The service was SUPERB. The server was extremely knowledgeable about the dishes; everything from ingredients to how it is prepared. My friend ordered the steak and to be honest it wasn't the best cut and was slightly dry, as well it didn't come with the gorgonzola as advertised however she was still pleased. I went with the sea bass and was delighted. Warning, they bring around a dessert tray at the end so if you don't plan on ordering dessert, don't look directly at it (we clearly broke down and ordered the gluten free coconut lime mango mousse concoction).
The only downside was that my friend is gluten free and all of the sauces contain flour so she couldn't have any with her steak. It's too bad they couldn't offer a substitute or make a GF one on the fly.
All in all we enjoyed our evening and would suggest to others.