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| - A group of us went here a few weeks ago on A Friday, and had a really great experience! We got there a little before a normal dinner rush on a Friday, about 4:30 p.m., and boy am I glad we got here early! You walk in to a small bar space, and right through there is an intimate dining room. There were spots to choose from when we got there, but there had to already be a wait by the time we were leaving an hour later! We enjoyed their Friday night Fish Fry - I had the cod, and it was great. My brother and husband went with their special, the grouper. My husband was SO EXCITED they had grouper! We had just gotten back from FL recently, and he was so bummed he didn't have any while down there. It was really, really good. The staff was super attentive. Our waitress regularly checked in along with two other women (it probably didn't hurt we had a flirty baby with us LOL). They were so warm and welcoming that I knew right away we'd be going back. One woman let us know that their head chef is previously from Jolly Bob's, and they've been really featuring some of his specialties by rotating them out as specials every Friday! There was a shrimp dish I have to go back and try...and I'd tell you all about it if I had just written this when I got home! Whoops. Anyways, they also have a rewards club that we were happy to sign up for, and we just received a coupon in the mail for a free pizza - awesome deals AND amazing service, they pretty much won over my heart right away. I'd highly recommend!
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