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  • I wanted something which I know would not disappoint and the first thing that came to mind was The Keg. I always find my experience at The Keg to very consistently good. The meals starts off with complementary bread. Love the soft butter that comes with it. To start things off we got the baked brie for $11. You get a whole block of brie cheese, pesto sweet jelly and little miniature bread slices. When you combine all these ingredients into one bite its just perfection. There was not enough miniature bread for all the toppings but luckily we didn't finish our complimentary bread so we slathered the rest of it on, not wasting the slightest bit. For my main I got the 14oz prime rib for $32. Super soft and tender. Came with onion fritters and baked potato. I ordered the bake potato with everything on it, but it only came with butter. A huge let down for me but this was the only fault of the night. A baked potato is just not the same if you don't have the sour cream, cheese, bacon bits and tiny chopped onions on it. My guest got the lobster/shrimp roll for $19. Came with side coleslaw and fries. The shrimp to lobster ratio was like 80% shrimp and 20% lobster. Tasted okay at best. Dessert is always a must for me. The waiter doesn't even have to ask me for dessert. Its always the other way around. I'm the one asking the waiter what they have for dessert. Got the creme brulee $7. The largest serving of creme brulee I have ever seen. I liked how there was a nice thick layer of hardened caramelized sugar on top. Tasted amazing. Also got the cherry cheese cake $7. It tasted great but I have tried so many different cheese cakes that it made this one taste pretty average. Still very good though. It was an expensive meal for two but if its at The Keg then I know its gonna be worth it.
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