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  • Lunch Not quite sure why I even read the menu, my server ?Siege? was amazing picking perfect wines with every selection. I was lost on Spanish wines, I should have let him pick the entire lunch. The Basque influence of this Spanish tapas restaurant forays into game dishes done wonderfully! Potions were varied, sardines small, but the foie gras torchon buried me, would have loved another crostini to finish the generous portion. The rabbit was finger link'n good. My last ordered dish was goat cheese ravioli but I got the goat cheese tart. It was too delicious to return. Ravioli on the next visit. 4 tapas make a meal. 3 if you do the pate.
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