Had lunch here, it was alright. The space is very small, hence the long lineups during peak hours in the evening. If you sit at the bar, it's easy to keep bumping the person next to you; maybe they're going for an authentic Japanese experience??
I ordered Miso pork belly ramen which came with an egg (always get it with an egg) and seaweed.
The pork belly was delicious, but I felt it was a small amount, could've been more. The broth was good, not too salty. The thick noodles felt a bit under-cooked.
I also ordered takoyaki, they were good, fairly standard. You get 4 pieces for $4.
I spent about $16.50 before tip, which felt a bit pricey for the meal I had.
All in all I liked this place, just thought it was kind of expensive and the noodles could've been better. Also a very small location.