Though it might not be a norm yet (and plus this being a yakitori place), there weren't a lot of options for vegetarian people. There was only a bibimbap that could be remade into a vegetarian dish, even salads had chicken or fish in it (and would be boring if they were without meat due to the lack of flavours). Overall, the atmosphere was pretty nice but the servers were extremely busy and did not attend to us too well. When one of the drinks we ordered were sold out, the server just walked away right after saying so without suggesting any other drinks (they might've been new as servers though)! They didn't have a variety of options for beer, though it's an izakaya. They only had pitchers for Sapporo, while the other two were offered in either cans or bottles. The food came out fairly quickly, so that was really great. The bibimbap (made vegetarian) wasn't too flavourful and was in a really small portion. I believe the food menu lacks variety, but again, it's forgivable since they're an izakaya. Overall, I did not have an amazing experience.