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  • The stone crabs, I don't have much to speak about these. Nothing special at all even though it on the name. The jumbo alaskan king crab legs on the other hand, fell off the shell and melted in my mouth. Eating at buffets in vegas with these is no match compared to a single order of these pre-cracked and ready to eat. You haven't had crab legs until you get some of these. Lastly I closed out with a bone-in filet, the original they call it. It was a thick piece of meat, so that meant the center was nice and rare, just the way I like it. It was nice, tender and juicy, until I got to certain portions which were a bit to chewy because of some tendons.
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