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  • Three words: Grand Marnier Souffle. Enough said. Order it early on because as a soufflĂ©, it takes time to create. I've been to Paris. A lot. If I wasn't sitting in the desert, I'd swear I was in a little village outside of Paris. I don't know what they do to those mussels, and I'm a southern girl- I know mussels; but if nobody had been around I would have drank the broth. My date had the escargot and loved them. I don't eat snails, I wouldn't know. I'm a lover of lamb. It's my favorite meat. The lamb here was spectacular. perfectly pink and fell right off the bone. I refused to share. ;) The food is great and the atomosphere is quaint and really pretty. Great for a date or a girls night. Or, just come get a drink and that soufflĂ©!
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