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  • My impression of this restaurant prior to my first visit was a twist on the Keg. My hunch was confirmed when I spotted "Sirloin Oscar" on their menu. My family and I went on a Friday night at 6pm. As expected, the main floor tables were all waiting on their reservations to flood-in. We were prompted to the lounge upstairs with no one to politely show us the way. After we aimlessly found our way to the lounge we sat at one of their long centre tables to enjoy our meal side by side with another group of patrons. We went with steak, as this place is suppose to be known for, and to my disappointment I found myself chewing the meat as if it was past it's expiration date. I like my steak medium rare. This would be excusable if the other 3 steaks my family had weren't the same. If I want to hit up steak restaurant, I'll go with the Keg over Chop.
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