This was my 1st time eating Pho and I was curious, excited and cautious. I ordered a small grilled beef pho (dried noodles). I added the basil, bean sprouts, 1 lime, a bit of spice and I loved it! I just love lime. And trying it with grilled beef was a smart choice. Others may feel comfortable with medium rare beef to cook in the pho, but I am not at that stage yet!
This place is located in a newer, open spaced industrial park. Industrial park is possible not the correct descriptor because all other business are restaurants (& a several fashion & jewelry outlets), but driving to find this pho place felt like driving through an industrial park given the wide open spaces.
The restaurant is bright, tall ceilings, clean with a bright decor.