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  • So happy that Scottsdale has finally had an authentic ramen place! I went there for the second time and really liked their food. Broth and ramen are two key ingredients and they do a very good job on both! This shop has just opened for one month and they are working on smoother operation during busy hours. However, the food quality stands out. My family and myself are a little bit of ramen snobs and fans as we get most of our ramen in Japan and other Asian countries. This place is a gem!!! I had tried Miso and Goma ramen, broth is fantastic! The boiled egg is cooked in perfection and the char-su (or tongatsu) are tender and flavorful. I would only hope that they could be a little generous on the meat portion. Otherwise, we are very pleased and satisfied. I also love Pho, but, I, now, would chose ramen over Pho at Hot Noodles Cold Sake! Keep up the good work and all the best!
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