I don't know about the management here but the food is great.
My server Kelsey was awesome, she told me about a "secret" menu item, I don't know if it actually is but I told her what I like and she recommended the sesame sea bass and it was amazing. I'm pretty sure the chef(s) we're Mark and Steve? I was so happy with my food and how it was prepared. The sashimi was out with daikon radish which is meant for garnish but it was so good. I asked Kelsey about it and the chefs were kind enough to give me a giant pile of it.
Everyone was so attentive and helpful, I have been there since and I don't think Kelsey works there any more, unfortunate for the company because her service would keep me coming back - however I have seen the same chefs and the food has remained wonderful. Good prices, good food and I personally had great service.
Good sashimi and you've got me. I've been elsewhere since but Sake Bombers is great for the prices you get - if Kelsey comes back, call me, but in the meantime hang onto Mark and Steve as long as you can.