This was my first foray into Ethiopian food. Fortunately, I had some experienced friends with me. The lamb special with fruit and nuts was really great. The curry chicken was super spicy and excellent. Presentation seemed understated, but that may be how Ethiopian cuisine is... sort of all the same color. Regardless, it was super tasty and the BYOB means the wine is always delicious! The seating area is nice, but there aren't a lot of tables. I understand that the wait is hit-or-miss. They do take reservations;, however.