Disappointing, even by airport standards. I ordered the breakfast sandwich to go. Although it's advertised as being served with chorizo, I barely found more than a few chunks... 1-2 ounces at most. The cheese was a poor attempt at being "melted." The bread was extremely chewy, like I had to use some strength to pull it apart with my teeth. The scrambled eggs and pico were the only redeeming components, but at $13.00 they were hardly worth it. Obviously the high standards that are applied at her other restaurants are not even a consideration at the airport location. Such a shame.