This place is good, however the changing menu is hit or miss. For instance, the first time my significant other and I dined here, we had a filet with a peppercorn sauce that was literally out of this world to die for and we immediately put this place down as one of our favorites and planned to come here often. The second time around we had a filet with a different sauce that was.........really disappointing coming back from the previous meal. Third time around we had a duck filet that was great. We are weary to come here only because we never know what's on the menu.
The food has a French inspiration to it. I don't know what some of the reviewers are on about here, beef in a wine sauce or stew is a cornerstone of French cuisine. Maybe not at the one off restaurant you were in next to the Eiffel Tower on your trip to Paris but if you actually go out in the country you'll see it quite often. The wine is good. My only suggestion is to change up the sides once in awhile?