This review is for The Chase Fish and Oyster. I enjoyed the service and ambiance, but wasn't too impressed with the food.
Ordered:
Asparagus - nicely roasted, but too salty
Lobster roll - roll was a bit too sweet and dense for my liking (more of a brioche)
Clam chowder - comes with a dropper bottle of rum, which you are supposed to mix in. This was one of the best dishes of the night. Would order this again
Oyster po boy sliders - these were nicely done. Would order this again.
Octopus - there was quite a bit of lobster on the plate and very filling. But I wasn't a huge fan of the sauce it came in.
Pork rib taco - too much bbq sauce! Didn't enjoy this.
Shrimp and grits - this is categorized under the 'large' plates but there really isn't all that much food in the dish. There were about 7 small shrimps. I liked the flavour of this dish though!
Key lime angel cake for dessert - this was probably the highlight of the night. Angel cake with key lime layers all coated in a marshmallowy fluff. And with toasted coconut on the side. It was very sweet, and portion big, so I would recommend sharing this.
Overall, I found the food in general to be too salty/seasoned in that the sauces overpowered the food flavours.