The decor is chic and modern, that's about it. The overall experience was a let down, definitely not worth it.
The tempura shrimp was tasteless.
We dined a la carte, the Mizuki Roll looks awesome on the menu, with a thick slice of salmon torched .. what was served tho was a wafer thin slice of salmon that was barely there.
The Sashimi Haru was a boat of sashimi that must've been sitting since atleast lunch.
The Gozilla roll is a marriage of ingredients that should've never happened.
Not going back !