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  • I had come here last year on a Saturday around 3pm. We had ordered pastries and tea, I wasn't happy with the pastries. They were not fresh and the Persian was not good at all. So ai had initially given it a 1 star. But i have always been a strong believer of a second chance, so I came back for breakfast a year later and boy was I present'y surprised. We ordered provençale eggplant (mirza ghassemi) with side of spicy bandari sausage. Wow this was the best mirza ghassemi and bandari sausage I have ever taste. So fresh, the spices and ingredients were perfectly mixed together. The portion were very generous this came with a basket of freshly baked baguettes also a tray with butter, feta and two kind of jams. Sour cherry jam and safran apple jam. I have never taste safran apple jam but it was out of this world. It was so good that I bought a jar of it. We also ordered persane plate, which is basically a taster plate and makes you discover authentic Persian breakfast. Although i am Iranian I was raised in Canada all my life and never really taste authentic Persian breakfast. The best authentic breakfast I have tasted was Turkish breakfast, but after having tried the Persane plate that came with traditional Persian bread (sangak) I have now a new best authentic breakfast. The tea was also very good, 1000X better than last time. I am really happy I came back, they deserve a 5 star for this kind of meal, also the waitress was super nice and very helpful. Last but not least, we bought a few pastries too. With all the stuff we had, I was expecting a very high bill but was very affordable. We are already planning to come back next week and try their lunches.
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