As a market and cafe/resto concept, this particular Sunterra gets it right. I've enjoyed a great pasta, decent burger and salads here. Coffee (brewed and specialty) are good, and the selection of desserts, all freshly baked on location, are absolutely wonderful (maybe not Manuel Latruwe level, but still better than most restos I've tried). More importantly, it's all quite reasonable and the 3rd floor restaurant dining area has a great atmosphere and feeling to it. While I wouldn't recommend the tiramisu here, I would say the squares are fab.